Escola de Confeitaria
Escola de Confeitaria is an e-commerce platform for online and live pastry courses, based on Chef Diego Lozano's vision of valuing Brazilian confectionery mixed with European techniques and traditions.
The project brings colorful and flavorful creations, including unique Brazilian ingredients, and translates that identity into a digital learning and commerce experience.
I worked under the TectoTecnologia team, with Giovanni Boni as CTO and Gabriel Borges Aguiar as CEO, as a full stack developer across back-end and front-end, and I also led UI/UX.
A key delivery was the shipping system using Melhor Envio, generating PDF guides and integrating gateway flows.
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